Easy, Healthy, Cheap, nice and quick.for one or many!

Just cut the crusts from large slices of your
choice bread.
Butter both sides and place each slice in
a muffin cup/tray.
Cook until crispy around 8-1o mins. Watch them.
......
Make some thickish white sauce and mix can
red or pink salmon into it and spoon into the cases
you have made. Cook short time watch them.
Can sprinkle grated cheese and parsley etc on top
Very quick for one or many.
We love them and enjoy salmon for the Omegas.
Phyl.

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I tried to follow this recipe but I only have sliced bread, so I used the crusts from there.

I thought it seemed a nice recipe as there was no molasses or crappydododo juice.

Next bit after buttering both sides had me baffled as I have no muffin cup/tray so i used a paper plate.



Then I wondered how to cook this stuff but being very willing to try, I put the buttered bread on the paper plate in a saucepan and set the gas on the stove to high and started to cook, not forgetting to set the timer for nine minutes.



Was doing something in another room (writing a book) when the timer sounded and had to get a fire extinguisher to spray on the remains of the saucepan and stove.



I think I might try something else next time :ohh:



Just a warning to others - be very careful if you want to try this recipe - it is dangerous.

SOB Sob sob. You have ruined it Fwed.

How could you? just how could you.

..

These are wonderful as hors d'oeuvres

made with smaller slices of bread

but we have them as a main meal and very yum.

..

You are a mean man yes a mean man

and I used to really like you :(

Now? not sure as you are meaner than jessej

and that's saying something as she is very mean :(

Phyl.

This reminded me of the time Seth tried to cook toast.

Poor chap lost his arm in the toaster.

Now he is known as "one arm seth the criminal".

Fwed you are so naughty, you have realy upset Phyl this time, I can hear her crying from tassie, I dont think you can expect an easter egg from her this year. I think you will miss out on mollasses cake as well. You are going to have to work very hard for forgivness this time. from cute ducky wobbles.

Yep yep Fwed "has done his dash" :down:

I am sure seth will come to my aid

Wobbly, never mind about hearing Phyl from Tassie, I can hear her from here!!!!!!!....There now Phyl......here's a tissue.....maybe three or more......it's OK I will try your recipe, it sounds great and veeeery easy, can't understand what part of cook in oven that fwed doesn't understand........saucepan on stove with paper plate...... Now I ask you :)

Wobbly, never mind about hearing Phyl from Tassie, I can hear her from here!!!!!!!....There now Phyl......here's a tissue.....maybe three or more......it's OK I will try your recipe, it sounds great and veeeery easy, can't understand what part of [b]cook in oven[/b] that fwed doesn't understand........saucepan on stove with paper plate...... Now I ask you :)



Noone said anything about cooking it in an [b]oven[/b].

I feel that I am being unfairly attacked here because I am not a mind reader.

And these lovely ladies don't seem to care about my saucepan & stove.

hmmmm ... looks like it is pick on fwed day.

Very true Fwed these sheilas only give a bloke

half the info we need when cooking.

They set us up to fail,and then pretend

they don't know how we got it so wrong.

Lets face it Fwed what woman wants a bloke

to be a better cook than she is.

So don't worry about it mate.

YOU WERE SET UP TO FAIL.

Thank you for the kind words Zapot.

It has been rather distressing for me after nearly having my house burnt down then being abused by the "girls" here.

They sob sob sob trying to make me feel even worse.

There was nothing in the recipe about putting a paper plate in the oven. I should have realized that I was being tricked.

Also I should have known better than to enter this sordid recipe room.

I cannot believe it. I am gob smacked.

Blokes really are "Strange Kettle"

..

Then again lets be honest here, we femmes can run rings

around you blokes so "set you up"?

well anything's possible :lol:

Telling secrets here so am trusting people not to tell tales.

I happened to see Phy'ls recipe on Sunday arvo

So I says to Mrs Zapot "here cook this have it ready

after the footy around 6 o clock .I will eat it while the news is on T.V."

You know what Fwed it was burnt to a crisp when Mrs Zapot served it.

So maybe it was Phyl's instructions not you that was to blame.

Not your cooking.

Fwed and Zapot., Sometimes I get the impression these amateur cooks

think we men cannot cook, They leave out half the instructions

to put us off, Being women they understand woeful instructions.

Here is a nice recipe with full instructions,

[the full instructions may be too much for the ladies to take in one go}



Scrambled eggs with Onions,[Garlic if preferred}



Grab a chook, squeeze it until you have your amount of eggs.

It is messy, but you have to peel of the shell before using.

Do this over a few sheets of newspaper, saves a mess.

stir eggs with a sharp knife,cuts through quicker

Pour into whatever is clean,add powdered milk,

Add onions, garlic, vegemite, pepper and salt.

Cook over a flame until smoke alarm starts.

Eat with a knife and fork, or with fingers..

Grab a chook, squeeze it until you have your amount of eggs.

It is messy, but you have to peel of the shell before using.



OK I got the eggs out of the chook, but how do you peel the shell of the chook ?

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