What are chicken chops? Think it must be the State line language difference playing here again. I can't imagine the chicken butcher standing there cutting the chicken up into loin, chump etc chops - or rather I must say, unfortunately, I can imagine it and am giggling to myself.

lol Bev. The chicken chops look just like the thighs but with a small bone. Can just slip the bone out and still flatten and bash down and stuff with seasoning and roll and have chicken roll ups and they are delic. We like chicken breast for many things but actually find the thighs have that bit more flavour. Roasted swith roast potatoes and gravy but can be used in many recipes.

I rather like the chicken thigh fillets myself - they do seem to be more flavoursome than the breast meat, and usually a darned side cheaper. Just love to experiment with the Chinese cooking - managed to get hold of an old book - Family Circle - Favourite Chinese & Asian Recipes. I'm working my way through it. Fancy something called Raindrop Soup? Made with chicken thighs.

Yes please and as we have SO many chicken thigh/chops sounds good to me Rainbow Soup hey?

Just put it in the recipe section - let me know if you think it is OK