For morning tea when friends visit, I like to make my version of gourmet sandwhiches:

On Multigrain Bread, I cut the crusts of 3 pieces of bread (one will be in the middle )
Spread some philly cheese on two of the slices, add some sliced turkey, cranberry sauce and crumbled feta cheese, place plain slice on top, add some more turkey slices and cranberry sauce then add the top piece of bread. Cut into triangles and serve!