Easiest cheesecake but Oh SO Yummy.
Your grandkids can make it no sweat.
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Quick and Easy Refrigerator Cheesecake Ingredients for this easy cheesecake
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10 digestive biscuits (any sweet biscuit can be used)
p.s. I used gingernuts and just beautiful) Phyl...
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1oz butter or margarine
a small tin of condensed milk
125g Cream Cheese
Juice of 1 lemon
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Quick, easy and delicious.
10 digestive biscuits and crush them to a powder (place them in a bag or cloth and hit repeatedly with a rolling pin. Add 1 oz of butter and press it together with the crumbs to make a dough for the cheesecake base. Press the dough into the bottom of a greased 9 inch Pie Dish.
Mix together a small tin of condensed milk with a small (125g) packet of cream cheese (e.g. Kraft Philadelphia). whisk for two minutes and Squeeze in the juice of one lemon. Whisk for another 20 seconds and then pour in to the pie dish. Now just leave your cheesecake in the refrigerator to set.
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SO easy... Even Seth and Fwed could make this one (maybe)
We are having it for dinner tonight as I have just made one
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Phyl.
phyl have you just found that receipe ?that receipe is as old as the hills
jesse j